Reference > Food Descriptions > E > Endive

Endive


  • Endive
         from Woman's Institute Library of Cookery, Volume 2
  • Endive
         from The Book of Household Management (1861)
  • Endive
         from The Book of Household Management (1861)
  • French Endive or Witloof Chicory
         from Vaughan's Vegetable Cook Book (1919)