Recipes > Sauces & Spreads > Oyster Sauces

Oyster Sauces


  • Oyster Cocktail Sauce
         from Mrs. Wilson's Cook Book (1920)
  • Oyster Sauce
         from Mrs. Wilson's Cook Book (1920)
  • Oyster Sauce
         from The Boston Cooking-School Cook Book (1896)
  • Oyster Sauce
         from The White House Cookbook (1887)
  • Oyster Sauce
         from The Book of Household Management (1861)
  • Oyster Sauce
         from Directions for Cookery, in its Various Branches (1840)
  • Oyster Sauce
         from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
  • Oyster Sauce
         from The Cooking Manual of Practical Directions for Economical Every-Day Cookery (1877)
  • Oyster Sauce
         from Civic League Cook Book (1913)
  • Oyster Sauce
         from The Century Cook Book (1901)
  • Oyster Sauce for Fish
         from The Virginia Housewife (1860)
  • Oyster Sauce. No. 1
         from The Lady's Own Cookery Book (1844)
  • Oyster-Sauce
         from Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats (1832)