Recipes > Preserves & Pickles > Canned & Preserved Fruit > Canned & Preserved Melons

Canned & Preserved Melons

• Cantelopes or Musk-Melons
       from Directions for Cookery, in its Various Branches (1840)
• Citron Melon
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Mangoes
       from A Poetical Cook-Book (1864)
• Melons
       from The Lady's Own Cookery Book (1844)
• Melons to imitate Mangoes
       from The Lady's Own Cookery Book (1844)
• Muskmelon Pickle
       from Vaughan's Vegetable Cook Book (1919)
• Oil Mangos
       from The Virginia Housewife (1860)
• Pickled Cantaloupe or Muskmelons
       from The International Jewish Cook Book (1919)
• Pickled Watermelon Rind
       from Things Mother Used to Make (1914)
• Pickled Watermelon Rind
       from Woman's Institute Library of Cookery, Volume 5
• Preserved Melon Rind
       from The Boston Cooking-School Cook Book (1896)
• Preserved Water-Melon Rind
       from Directions for Cookery, in its Various Branches (1840)
• Preserved Watermelon Rind and Citron
       from The White House Cookbook (1887)
• Sweet Melons
       from Miss Parloa's New Cook Book
• To Pickle or Make Mangoes of Melons
       from American Cookery (1796)