Recipes > Fruit

Fruit

• Apples
• Apricots
• Bananas
• Barberries
• Cherries
• Cranberries
• Currants
• Dates
• Figs
• Fruit Salads
• Grapes
• Lemons
• Melons
• Oranges
• Peaches
• Pears
• Pineapples
• Plums
• Prunes
• Quinces
• Raisins
• Raspberries
• Strawberries

• Blueberries
       from The International Jewish Cook Book (1919)
• Candied Fruits
       from The Easiest Way in Housekeeping and Cooking (1903)
• Cantaloupes
       from Breakfast Dainties (1885)
• Crystallized Fruit
       from The White House Cookbook (1887)
• Dish of Mixed Fruit
       from The Book of Household Management (1861)
• Dish of Mixed Summer Fruit
       from The Book of Household Management (1861)
• Dried Fruits
       from The Healthy Life Cook Book (1915)
• Dried Fruits
       from The International Jewish Cook Book (1919)
• Fruit Cocktails
       from The Suffrage Cook Book (1915)
• Fruit Sandwiches
       from Woman's Institute Library of Cookery, Volume 4
• Fruit Sandwiches
       from The Boston Cooking-School Cook Book (1896)
• Fruits for Breakfast
       from Breakfast Dainties (1885)
• General Rules for Cooking Dried Fruits
       from School and Home Cooking (1920)
• Grape Fruit
       from The International Jewish Cook Book (1919)
• Grapefruit
       from Woman's Institute Library of Cookery, Volume 5
• Grapefruit Baskets
       from For Luncheon and Supper Guests (1923)
• How to Serve Blackberries
       from Desserts and Salads (1920)
• Jelly or Canned Fruit Sandwiches
       from Ice Creams, Water Ices, Frozen Puddings
• Mould of Fresh Fruit
       from The Golden Age Cook Book (1898)
• Pokeberry Juice to Stain Ices
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Rose Apples en Surprise
       from For Luncheon and Supper Guests (1923)
• Spiced Gooseberries
       from Recipes Tried and True (1894)
• To Make Chips of any Fruit
       from The Queen-like Closet or Rich Cabinet (1672)