Recipes > Desserts > Pies
> Apple Pies
Apple Pies
- Apple Butter Pie
from Pennsylvania Dutch Cooking
- Apple Crumb Pie
from Pennsylvania Dutch Cooking
- Apple Custard Pie
from Mrs. Wilson's Cook Book (1920)
- Apple Custard Pie
from The International Jewish Cook Book (1919)
- Apple Custard Pie No. 2
from The White House Cookbook (1887)
- Apple Custard Pie No. 3
from The White House Cookbook (1887)
- Apple Custard Pie No. 4
from The White House Cookbook (1887)
- Apple Meringue Pie
from Desserts and Salads (1920)
- Apple Pie
from The New Dr. Price Cookbook (1921)
- Apple Pie
from School and Home Cooking (1920)
- Apple Pie
from Dr. Allinson's Cookery Book (1915)
- Apple Pie
from American Cookery (1796)
- Apple Pie
from The Virginia Housewife (1860)
- Apple Pie
from Fifty-Two Sunday Dinners (1913)
- Apple Pie I
from The Boston Cooking-School Cook Book (1896)
- Apple Pie II
from The Boston Cooking-School Cook Book (1896)
- Apple Pie No. 1
from Woman's Institute Library of Cookery, Volume 4
- Apple Pie No. 2
from Woman's Institute Library of Cookery, Volume 4
- Apple Pie, No. 1
from The International Jewish Cook Book (1919)
- Apple Pie, No. 1
from Desserts and Salads (1920)
- Apple Pie, No. 2
from The International Jewish Cook Book (1919)
- Apple Pie, No. 2
from Desserts and Salads (1920)
- Apple Pie, No. 3
from Desserts and Salads (1920)
- Apple Pot Pie
from Directions for Cookery, in its Various Branches (1840)
- Apple Tart or Pie
from The Book of Household Management (1861)
- Apple and Date Filling
from Foods That Will Win the War and How to Cook Them (1918)
- Apple and Other Pies
from Directions for Cookery, in its Various Branches (1840)
- Apple and Peach Meringue Pie
from The White House Cookbook (1887)
- Apple-Citron Pie
from Desserts and Salads (1920)
- Bavarian Apple Pie
from 365 Foreign Dishes (1908)
- Buttered Apple Pie
from American Cookery (1796)
- Country Style Green Apple Pie
from Mrs. Wilson's Cook Book (1920)
- Deep Apple Pie, or Apple Tart
from A Little Cook Book for a Little Girl (1905)
- Dried Apple Pie
from Desserts and Salads (1920)
- Dried-Apple Pies
from The Easiest Way in Housekeeping and Cooking (1903)
- English Apple Pie
from Cloud City Cook-Book (1889)
- French Apple Pie
from 365 Foreign Dishes (1908)
- German Fruit Pie
from The White House Cookbook (1887)
- Grandmother's Apple Pie
from The Easiest Way in Housekeeping and Cooking (1903)
- Grated Apple Pie
from The International Jewish Cook Book (1919)
- Green Apple Pie
from The White House Cookbook (1887)
- Irish Apple Pie
from The White House Cookbook (1887)
- Marlborough Pie
from Dr. Allinson's Cookery Book (1915)
- Marlborough Pie
from Better Meals for Less Money (1917)
- Mock Apple Pie
from The White House Cookbook (1887)
- Plain Apple Pie
from The Century Cook Book (1901)
- Pork Apple Pie
from Things Mother Used to Make (1914)
- Schnitz Pie (Dried Apples)
from Pennsylvania Dutch Cooking
- Sliced Apple Pie
from Better Meals for Less Money (1917)
- To Make a Posset Pie with Apples
from The Queen-like Closet or Rich Cabinet (1672)