Recipes > Desserts > Cakes

Cakes

• Angel Cakes
• Apple Cakes
• Banana Cakes
• Bread Cakes
• Buttermilk Cakes
• Caraway Cakes
• Cheesecakes
• Chocolate Cakes
• Cinnamon Cakes
• Coconut Cakes
• Coffee Cakes
• Cream Cakes
• Cupcakes
• Devil's Food Cakes
• Feather Cakes
• Fruit Cakes
• Gold Cakes
• Huckleberry Cakes
• Ice Cream Cakes
• Jelly Cakes
• Lady Cakes
• Lemon Cakes
• Loaf Cakes
• Marble Cakes
• Molasses Cakes
• Nut Cakes
• Orange Cakes
• Peach Cakes
• Plum Cakes
• Pound Cakes
• Queen Cakes
• Ribbon Cakes
• Rice Cakes
• Seed Cakes
• Shortcakes
• Silver Cakes
• Snow Cakes
• Spice Cakes
• Sponge Cakes
• Tortes
• Wedding Cakes
• White Cakes

• 1, 2, 3, 4 Cake
       from The Cookery Blue Book (1891)
• A Nice Plain Cake For Children
       from The Book of Household Management (1861)
• A Nice Useful Cake
       from The Book of Household Management (1861)
• A Nice Yeast-Cake
       from The Book of Household Management (1861)
• Abgeruehrter Kugelhopf
       from The International Jewish Cook Book (1919)
• Almond Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Almond Cake
       from The Lady's Own Cookery Book (1844)
• Almond Cake
       from Hand-Book of Practical Cookery (1884)
• Ames Cake
       from Miss Parloa's New Cook Book
• Another Almond Cake
       from The Lady's Own Cookery Book (1844)
• Another Cake without Butter
       from The Lady's Own Cookery Book (1844)
• Another Plain Cake
       from American Cookery (1796)
• Apoquiniminc Cakes
       from The Virginia Housewife (1860)
• Apple Sauce Cake
       from Everyday Foods in War Time (1918)
• Arcadia Cakes
       from For Luncheon and Supper Guests (1923)
• Aunt Caddie's Cake
       from The Boston Cooking-School Cook Book (1896)
• Aunt Polly Rives's One-Egg Cake
       from Mrs. Wilson's Cook Book (1920)
• Baba
       from Salads, Sandwiches, and Chafing-Dish Dainties (1909)
• Baba
       from Desserts and Salads (1920)
• Babas
       from Mrs. Wilson's Cook Book (1920)
• Baking-Powder Bunt Kuchen
       from The International Jewish Cook Book (1919)
• Bavarian Cake
       from The Golden Age Cook Book (1898)
• Bavarian Cherry Cake
       from The Golden Age Cook Book (1898)
• Berry Tea-Cakes
       from The White House Cookbook (1887)
• Biscuit Cake
       from The Lady's Own Cookery Book (1844)
• Black Cake
       from Miss Parloa's New Cook Book
• Black Cake
       from Directions for Cookery, in its Various Branches (1840)
• Black Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Blackberry Jam Cake
       from Recipes Tried and True (1894)
• Blackberry Jam Cake
       from Recipes Tried and True (1894)
• Blackberry Jam Cake
       from Recipes Tried and True (1894)
• Blanche's Date Cake
       from Civic League Cook Book (1913)
• Blitz Kuchen
       from The International Jewish Cook Book (1919)
• Blitz Kuchen
       from Civic League Cook Book (1913)
• Blueberry Cake
       from The New Dr. Price Cookbook (1921)
• Blueberry Cake
       from The Golden Age Cook Book (1898)
• Blueberry Tea Cake
       from Fifty-Two Sunday Dinners (1913)
• Boise Brown Cake
       from Civic League Cook Book (1913)
• Boston Favorite Cake
       from The Boston Cooking-School Cook Book (1896)
• Brioche
       from Woman's Institute Library of Cookery, Volume 4
• Brioche Cake
       from Desserts and Salads (1920)
• Buckeye Cake
       from My Pet Recipes, Tried and True (1900)
• Buckwheat Cakes
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Bunt Kuchen with Baking Powder
       from Desserts and Salads (1920)
• Burnt Sugar Cake
       from Civic League Cook Book (1913)
• Butter Cake
       from The Lady's Own Cookery Book (1844)
• Butter Cakes
       from Desserts and Salads (1920)
• Butter Cakes (with Baking Powder)
       from Desserts and Salads (1920)
• Butterflies
       from The Belgian Cookbook (1915)
• Butterscotch Layer Cake
       from The New Dr. Price Cookbook (1921)
• Cacouna Cake
       from My Pet Recipes, Tried and True (1900)
• Cake
       from The Lady's Own Cookery Book (1844)
• Cake Croquettes
       from Foods That Will Win the War and How to Cook Them (1918)
• Cake Mixture
       from The Healthy Life Cook Book (1915)
• Cake With Custard
       from The Century Cook Book (1901)
• Cake Without Butter
       from The Lady's Own Cookery Book (1844)
• Cake Without Eggs
       from The White House Cookbook (1887)
• Cake alla Tolentina
       from The Cook's Decameron
• Cake for Jelly Roll or Charlotte Russe
       from Better Meals for Less Money (1917)
• Cake for Two
       from Mrs. Wilson's Cook Book (1920)
• Cakes
       from Civic League Cook Book (1913)
• Cakes alla Livornese
       from The Cook's Decameron
• California Prune Cake
       from Mrs. Wilson's Cook Book (1920)
• Canada War Cake (without Butter, Eggs, or Milk)
       from Better Meals for Less Money (1917)
• Caramel Cake
       from Woman's Institute Library of Cookery, Volume 4
• Caramel Cake
       from My Pet Recipes, Tried and True (1900)
• Caramel Layer Cake
       from The International Jewish Cook Book (1919)
• Charlotte Russe Cake
       from My Pet Recipes, Tried and True (1900)
• Cheap Cake
       from The Suffrage Cook Book (1915)
• Cherry Cake
       from The International Jewish Cook Book (1919)
• Chess Cakes
       from The White House Cookbook (1887)
• Chocolate Marshmallow Roll
       from Better Meals for Less Money (1917)
• Christmas Cake
       from The Book of Household Management (1861)
• Christmas Cakes
       from The Suffrage Cook Book (1915)
• Chrysanthemum Cake
       from Desserts and Salads (1920)
• Cider Cake
       from Directions for Cookery, in its Various Branches (1840)
• Cider Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Citron Cake
       from The White House Cookbook (1887)
• Citron Cake
       from Desserts and Salads (1920)
• Cold Water Cake
       from Recipes Tried and True (1894)
• Cold Water Cake
       from The Cookery Blue Book (1891)
• Columbia Cake
       from Recipes Tried and True (1894)
• Common Cake, Suitable for Sending to Children at School
       from The Book of Household Management (1861)
• Compiegne
       from Desserts and Salads (1920)
• Composition Cake
       from Miss Parloa's New Cook Book
• Composition Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Corn Starch Cake
       from Civic League Cook Book (1913)
• Corn Wine and Oil Cakes
       from The Healthy Life Cook Book (1915)
• Corn-Starch Cake
       from Woman's Institute Library of Cookery, Volume 4
• Corn-starch Cake
       from The Boston Cooking-School Cook Book (1896)
• Cornflour Cake
       from Dr. Allinson's Cookery Book (1915)
• Cornflour Cake
       from The Skilful Cook (1905)
• Cornstarch Cake
       from My Pet Recipes, Tried and True (1900)
• Cornstarch Cake
       from Cloud City Cook-Book (1889)
• Cornstarch Cakes
       from The White House Cookbook (1887)
• Countesse of Rutlands Receipt of making the rare Banbury Cake which was so much praised at her Daughters (the right Honourable the Lady Chawerths) wedding
       from The Compleat Cook (1658)
• Cream Pie
       from Better Meals for Less Money (1917)
• Cremona Cake
       from The Cook's Decameron
• Crewe Cake
       from My Pet Recipes, Tried and True (1900)
• Crisp Cake in Double Boiler
       from The Italian Cook Book (1919)
• Crumb Cake
       from Pennsylvania Dutch Cooking
• Currant Cake
       from The Boston Cooking-School Cook Book (1896)
• Currant Cake
       from The Skilful Cook (1905)
• Currant Sandwich
       from The Healthy Life Cook Book (1915)
• Custard Cake
       from Recipes Tried and True (1894)
• Custard Cakes
       from Directions for Cookery, in its Various Branches (1840)
• Custard Corn Cake
       from Better Meals for Less Money (1917)
• Dark Cake
       from The Cookery Blue Book (1891)
• Dark Cake
       from Civic League Cook Book (1913)
• Date Cake
       from The International Jewish Cook Book (1919)
• Date Cake
       from The Suffrage Cook Book (1915)
• Date Cake
       from Better Meals for Less Money (1917)
• Delicate Cake
       from Recipes Tried and True (1894)
• Delicate Cake
       from The White House Cookbook (1887)
• Delicate Cake
       from Civic League Cook Book (1913)
• Delicious Cake
       from The Cookery Blue Book (1891)
• Delicious Cake without Eggs
       from Things Mother Used to Make (1914)
• Delmonico's Cake
       from Recipes Tried and True (1894)
• Demon Cake
       from Miss Parloa's New Cook Book
• Denmark Cake
       from Desserts and Salads (1920)
• Domino Cake
       from A Little Cook Book for a Little Girl (1905)
• Dough Cake
       from The Skilful Cook (1905)
• Dover Cake
       from The Easiest Way in Housekeeping and Cooking (1903)
• Dover Cake
       from Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats (1832)
• Dover Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Drop Cakes
       from Mrs. Wilson's Cook Book (1920)
• Dutchess Cake
       from Desserts and Salads (1920)
• Easy Way of Making a Tipsy Cake
       from The Book of Household Management (1861)
• Economical Cake
       from The Book of Household Management (1861)
• Egg Cake
       from The Lady's Own Cookery Book (1844)
• Eggless, Butterless, Milkless Cake
       from The International Jewish Cook Book (1919)
• Eggless, Milkless, Butterless Cake
       from The New Dr. Price Cookbook (1921)
• Election Cake
       from The Boston Cooking-School Cook Book (1896)
• Election Cake
       from The White House Cookbook (1887)
• Election Cake
       from Directions for Cookery, in its Various Branches (1840)
• Election Cake
       from Desserts and Salads (1920)
• Enamelled Cake
       from The Lady's Own Cookery Book (1844)
• Epsom Cake
       from The Lady's Own Cookery Book (1844)
• Excellent Cake
       from The Lady's Own Cookery Book (1844)
• Fancy Cakes
       from The White House Cookbook (1887)
• Farina Cakes with Jelly
       from The Boston Cooking-School Cook Book (1896)
• Favorite Snow Cake
       from Recipes Tried and True (1894)
• Federal Cake
       from Miss Parloa's New Cook Book
• Federal Cake
       from The Cookery Blue Book (1891)
• Fig Cake
       from Recipes Tried and True (1894)
• Fig Cake
       from The Golden Age Cook Book (1898)
• Fig Cake
       from Civic League Cook Book (1913)
• Fig Eclair
       from The Boston Cooking-School Cook Book (1896)
• Franklin Cake
       from Directions for Cookery, in its Various Branches (1840)
• Fresh Prune Cake (Kuchen)
       from The International Jewish Cook Book (1919)
• Fried Cakes
       from Recipes Tried and True (1894)
• Fried Cakes
       from Recipes Tried and True (1894)
• Fried Cakes
       from My Pet Recipes, Tried and True (1900)
• Fruit Layer Cake
       from The White House Cookbook (1887)
• Fudge Cake
       from Better Meals for Less Money (1917)
• Galette
       from Hand-Book of Practical Cookery (1884)
• Gateau à la Weckesser
       from Desserts and Salads (1920)
• Genoese Cake
       from The Century Cook Book (1901)
• Ginger Cake
       from Mrs. Wilson's Cook Book (1920)
• Ginger Cakes
       from Recipes Tried and True (1894)
• Ginger Drop Cakes
       from Woman's Institute Library of Cookery, Volume 4
• Ginger Layer Cake
       from The Golden Age Cook Book (1898)
• Good Holiday Cake
       from The Book of Household Management (1861)
• Grafton Cake, Layers and Small Cakes
       from The International Jewish Cook Book (1919)
• Grape Jam Cake
       from Recipes Tried and True (1894)
• Great Cake
       from The Lady's Own Cookery Book (1844)
• Green Tree Layer Cake and Icing
       from The International Jewish Cook Book (1919)
• Gâteau de Frangipane
       from Twenty-four Little French Dinners (1919)
• Harrison Cake
       from My Pet Recipes, Tried and True (1900)
• Harrison Cake
       from The Cookery Blue Book (1891)
• Harrison Cake
       from Cloud City Cook-Book (1889)
• Hartford Election Cake
       from The Century Cook Book (1901)
• Hoe Cake
       from Directions for Cookery, in its Various Branches (1840)
• Hoe-Cake
       from The Easiest Way in Housekeeping and Cooking (1903)
• Hominy Drop-Cakes
       from Miss Parloa's New Cook Book
• Honey Cake
       from The Book of Household Management (1861)
• Honey Cake (a Norwegian Recipe)
       from The Golden Age Cook Book (1898)
• Honey Cakes
       from Mrs. Wilson's Cook Book (1920)
• Honey Cakes
       from Directions for Cookery, in its Various Branches (1840)
• Honey Corn Cakes
       from The International Jewish Cook Book (1919)
• Honey Drop Cakes
       from The New Dr. Price Cookbook (1921)
• Honey Ginger Cake
       from Directions for Cookery, in its Various Branches (1840)
• Hot Water Ginger Cakes
       from Foods That Will Win the War and How to Cook Them (1918)
• Ice-Box Cake
       from The International Jewish Cook Book (1919)
• Iced Cake
       from Ice Creams, Water Ices, Frozen Puddings
• Imperial Cake
       from The Boston Cooking-School Cook Book (1896)
• Indian Batter Cakes
       from Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats (1832)
• Italian Sugar Cakes
       from 365 Foreign Dishes (1908)
• Jam Cake
       from The Suffrage Cook Book (1915)
• Jelly Cake
       from Directions for Cookery, in its Various Branches (1840)
• Jenny Lind Tea Cake
       from Things Mother Used to Make (1914)
• Jersey Cake
       from The Lady's Own Cookery Book (1844)
• Jewish Purim Cakes
       from 365 Foreign Dishes (1908)
• Jewish Shallét
       from 365 Foreign Dishes (1908)
• Koenig Kuchen
       from The International Jewish Cook Book (1919)
• Kugelhupf, also called Bunt Kuchen
       from Desserts and Salads (1920)
• Lady Baltimore Cake
       from The New Dr. Price Cookbook (1921)
• Lady Baltimore Cake
       from Woman's Institute Library of Cookery, Volume 4
• Layer Cake
       from A Little Cook Book for a Little Girl (1905)
• Layer Cake
       from Public School Domestic Science (1898)
• Layer Cake
       from Cloud City Cook-Book (1889)
• Light Cake
       from Dr. Allinson's Cookery Book (1915)
• Light Cake
       from The Lady's Own Cookery Book (1844)
• Lily Cake
       from The Boston Cooking-School Cook Book (1896)
• Lincoln Cake
       from The Cookery Blue Book (1891)
• Little French Cakes
       from The International Jewish Cook Book (1919)
• Lunch Cake
       from Dr. Allinson's Cookery Book (1915)
• Luncheon Cake
       from The Book of Household Management (1861)
• Luncheon Cake
       from The Skilful Cook (1905)
• Madeira Cake
       from Dr. Allinson's Cookery Book (1915)
• Madeira Cake
       from The Skilful Cook (1905)
• Madison Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Mahogany Cake
       from Civic League Cook Book (1913)
• Manhu Health Cake
       from The Healthy Life Cook Book (1915)
• Maple Cake
       from Recipes Tried and True (1894)
• Maple Cake
       from Foods That Will Win the War and How to Cook Them (1918)
• Marble Cake
       from Desserts and Salads (1920)
• Margaret's Own Cake
       from A Little Cook Book for a Little Girl (1905)
• Margherita Cake
       from The Italian Cook Book (1919)
• Marmalade Cake
       from Directions for Cookery, in its Various Branches (1840)
• Marshmallow Cake
       from The Boston Cooking-School Cook Book (1896)
• Matzoth Meal Cake
       from The International Jewish Cook Book (1919)
• Millionaire Cake
       from Desserts and Salads (1920)
• Mixing Cake Made With Butter
       from The Century Cook Book (1901)
• Mocha Cake
       from The Boston Cooking-School Cook Book (1896)
• Mocha Cake
       from The Belgian Cookbook (1915)
• Mocha Cake
       from Civic League Cook Book (1913)
• Mocha Cake
       from Civic League Cook Book (1913)
• Mocha Cake
       from Civic League Cook Book (1913)
• Moravian Sugar Cake
       from Directions for Cookery, in its Various Branches (1840)
• Mother's Old-Fashioned Cake
       from Recipes Tried and True (1894)
• Mountain Cake
       from My Pet Recipes, Tried and True (1900)
• Mountain Cake
       from My Pet Recipes, Tried and True (1900)
• Mrs. Dukes Cake
       from The Compleat Cook (1658)
• Neapolitan Cake
       from Recipes Tried and True (1894)
• Neapolitan Cake
       from Desserts and Salads (1920)
• New England Election Cake
       from Fifty-Two Sunday Dinners (1913)
• New Port Cake
       from My Pet Recipes, Tried and True (1900)
• New Year Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Nice Breakfast Cakes
       from The Book of Household Management (1861)
• Nice Cake
       from The Lady's Own Cookery Book (1844)
• Nice Plain Cake
       from The Book of Household Management (1861)
• No Egg Cake
       from Civic League Cook Book (1913)
• Nut and Raisin Cake
       from Fifty-Two Sunday Dinners (1913)
• Oat-Flake Drop Cakes
       from Woman's Institute Library of Cookery, Volume 4
• Old-Fashioned Pork Cake
       from Better Meals for Less Money (1917)
• One Egg Cake
       from The Boston Cooking-School Cook Book (1896)
• One Egg Cake
       from The International Jewish Cook Book (1919)
• One Egg Cake
       from The Suffrage Cook Book (1915)
• One, Two, Three, Four Cake
       from Things Mother Used to Make (1914)
• One-Egg Cake
       from Woman's Institute Library of Cookery, Volume 4
• One-Egg Cake
       from School and Home Cooking (1920)
• One-Egg Cake
       from Desserts and Salads (1920)
• One-Egg Cake
       from Better Meals for Less Money (1917)
• One-Egg Cake
       from The Century Cook Book (1901)
• Orange Clove Cake
       from The Lady's Own Cookery Book (1844)
• Parkin
       from The Healthy Life Cook Book (1915)
• Pavini Cake
       from The Book of Household Management (1861)
• Pesach Cake With Walnuts
       from The International Jewish Cook Book (1919)
• Pineapple Cake
       from The Suffrage Cook Book (1915)
• Pineapple Cake
       from The Golden Age Cook Book (1898)
• Pineapple Cake
       from Desserts and Salads (1920)
• Plain Bunt or Napf Kuchen
       from The International Jewish Cook Book (1919)
• Plain Cake
       from The New Dr. Price Cookbook (1921)
• Plain Cake
       from School and Home Cooking (1920)
• Plain Cake
       from My Pet Recipes, Tried and True (1900)
• Plain Cake
       from Dr. Allinson's Cookery Book (1915)
• Plain Cake
       from American Cookery (1796)
• Plain Cake
       from Desserts and Salads (1920)
• Plain Cake
       from The Lady's Own Cookery Book (1844)
• Plain Cake
       from Better Meals for Less Money (1917)
• Plain Cake for Layers
       from Cloud City Cook-Book (1889)
• Plain Cider Cake
       from Directions for Cookery, in its Various Branches (1840)
• Plain Ginger Cakes
       from Fifty-Two Sunday Dinners (1913)
• Plain Layer Cake
       from Woman's Institute Library of Cookery, Volume 4
• Plain Yellow Cake
       from Household Science in Rural Schools (1918)
• Poor Man's Cake (a Norwegian Recipe)
       from The Golden Age Cook Book (1898)
• Portuguese Cake
       from The Italian Cook Book (1919)
• Potato Cake
       from The International Jewish Cook Book (1919)
• Potato Cake
       from American Cookery (1796)
• Potato Cakes
       from The Lady's Own Cookery Book (1844)
• Prince of Wales Cake
       from Cloud City Cook-Book (1889)
• Prince of Wales Cakes
       from The Art of Living in Australia (1893)
• Prune Cake (Kuchen)
       from The International Jewish Cook Book (1919)
• Puffets (Hot Tea Cake)
       from My Pet Recipes, Tried and True (1900)
• Quick Cake
       from The Boston Cooking-School Cook Book (1896)
• Quince Cake
       from The Italian Cook Book (1919)
• Railroad Cake
       from Miss Parloa's New Cook Book
• Railroad Cake
       from My Pet Recipes, Tried and True (1900)
• Raised Cake
       from Recipes Tried and True (1894)
• Raisin Cake
       from Mrs. Wilson's Cook Book (1920)
• Raisin Cake
       from Recipes Tried and True (1894)
• Raisin Cake
       from Civic League Cook Book (1913)
• Raisin Cake
       from Cloud City Cook-Book (1889)
• Raisin Cakelets
       from Fifty-Two Sunday Dinners (1913)
• Raisin Drop Cakes
       from The New Dr. Price Cookbook (1921)
• Regatta Cake
       from Miss Parloa's New Cook Book
• Rich Bride or Christening Cake
       from The Book of Household Management (1861)
• Rich Cake
       from American Cookery (1796)
• Richmond Maids of Honor
       from Miss Parloa's New Cook Book
• Risen Cake
       from The Virginia Housewife (1860)
• Rose Cake
       from The Cookery Blue Book (1891)
• Roxbury Cakes
       from Woman's Institute Library of Cookery, Volume 4
• Rum Cakes
       from The Boston Cooking-School Cook Book (1896)
• Salaeratus Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Salt Pork Cake
       from Civic League Cook Book (1913)
• Sandwich Cake
       from My Pet Recipes, Tried and True (1900)
• Sandwich Cake
       from My Pet Recipes, Tried and True (1900)
• Saucer-Cake for Tea
       from The Book of Household Management (1861)
• Savarin
       from Hand-Book of Practical Cookery (1884)
• Savarin Cake
       from Desserts and Salads (1920)
• Savoy Cake
       from The Book of Household Management (1861)
• Scotch Cake
       from Directions for Cookery, in its Various Branches (1840)
• Scripture Cake
       from My Pet Recipes, Tried and True (1900)
• Scripture Cake
       from Pennsylvania Dutch Cooking
• Shewsbury Cake
       from Miss Parloa's New Cook Book
• Singular Receit for making a Cake
       from The Compleat Cook (1658)
• Small Cakes
       from The Healthy Life Cook Book (1915)
• Small Fancy Cakes I
       from The New Dr. Price Cookbook (1921)
• Small Fancy Cakes II
       from The New Dr. Price Cookbook (1921)
• Small Mohn Cakes
       from The International Jewish Cook Book (1919)
• Snowflake Cake
       from Desserts and Salads (1920)
• Soda Cake
       from The Art of Living in Australia (1893)
• Soda-Cake
       from The Book of Household Management (1861)
• Soft Cakes in Little Pans
       from American Cookery (1796)
• Soft Ginger Cake
       from The White House Cookbook (1887)
• Soft Ginger Cakes
       from Recipes Tried and True (1894)
• Soft Honey Cake
       from Everyday Foods in War Time (1918)
• Soleil
       from Desserts and Salads (1920)
• Sour-Milk Drop Cakes
       from Woman's Institute Library of Cookery, Volume 4
• Spanish Cake
       from The New Dr. Price Cookbook (1921)
• Spanish Cake
       from 365 Foreign Dishes (1908)
• Spanish Cake
       from The Boston Cooking-School Cook Book (1896)
• Spanish Layer Cake
       from Fifty-Two Sunday Dinners (1913)
• Strawberry Cake
       from The New Dr. Price Cookbook (1921)
• Strawberry Cake
       from The Century Cook Book (1901)
• Sultana Cake
       from The Skilful Cook (1905)
• Sultana Cake
       from Fifty-Two Sunday Dinners (1913)
• Sunshine Cake
       from The New Dr. Price Cookbook (1921)
• Sunshine Cake
       from Miss Parloa's New Cook Book
• Sunshine Cake
       from The International Jewish Cook Book (1919)
• Sunshine Cake
       from Civic League Cook Book (1913)
• Sunshine Cake
       from Civic League Cook Book (1913)
• Sunshine Cake, No. 1
       from The Cookery Blue Book (1891)
• Sunshine Cake, No. 2
       from The Cookery Blue Book (1891)
• Sussex Cake
       from The Healthy Life Cook Book (1915)
• Sweet Strawberry Cake
       from The White House Cookbook (1887)
• Swiss Crumb Cake
       from Mrs. Wilson's Cook Book (1920)
• Taylor Cake
       from Miss Parloa's New Cook Book
• Tea Cake
       from Recipes Tried and True (1894)
• Tipsy Cake
       from The Book of Household Management (1861)
• Tipsy Cake
       from Dr. Allinson's Cookery Book (1915)
• Tipsy Cake
       from The Skilful Cook (1905)
• To Make Banbury Cakes
       from The Queen-like Closet or Rich Cabinet (1672)
• To Make Cakes without Fruit
       from The Queen-like Closet or Rich Cabinet (1672)
• To Make Cornish Cakes
       from The Queen-like Closet or Rich Cabinet (1672)
• To Make Fine Cakes
       from The Queen-like Closet or Rich Cabinet (1672)
• To Make Limon Cakes
       from The Queen-like Closet or Rich Cabinet (1672)
• To Make Most Excellent Cake
       from The Queen-like Closet or Rich Cabinet (1672)
• To Make Sweet Cakes without Sugar
       from The Queen-like Closet or Rich Cabinet (1672)
• To Make Violet Cakes
       from The Queen-like Closet or Rich Cabinet (1672)
• To Make a Very Good Cake
       from The Queen-like Closet or Rich Cabinet (1672)
• To make Breakfast Cakes
       from English Housewifry (1764)
• To make Mrs. Shellyes Cake
       from The Compleat Cook (1658)
• To make Portugal Cakes
       from English Housewifry (1764)
• To make Shrewsberry Cakes
       from English Housewifry (1764)
• To make a Banbury Cake
       from The Compleat Cook (1658)
• To make a Bisket Cake
       from English Housewifry (1764)
• To make a Great Cake
       from English Housewifry (1764)
• To make a fine Cake
       from English Housewifry (1764)
• To make a very Good Great Oxford-shire Cake
       from The Compleat Cook (1658)
• To make an Angelica Cake
       from English Housewifry (1764)
• Two Layer Cake
       from Mrs. Wilson's Cook Book (1920)
• Valentine Cakes
       from Fifty-Two Sunday Dinners (1913)
• Vanity Cake
       from Recipes Tried and True (1894)
• Variegated Cakes
       from The White House Cookbook (1887)
• Variety Cake
       from Cloud City Cook-Book (1889)
• Velvet Cake
       from The Boston Cooking-School Cook Book (1896)
• Velvet Cake
       from A Little Cook Book for a Little Girl (1905)
• Very Rich Cake
       from The Lady's Own Cookery Book (1844)
• Victoria Cake
       from The Cookery Blue Book (1891)
• Vienna Bröselcake
       from Desserts and Salads (1920)
• Vienna Cherry Cake
       from 365 Foreign Dishes (1908)
• Vienna Prater Cake
       from The International Jewish Cook Book (1919)
• Viennois Cakes
       from Miss Parloa's New Cook Book
• War Cake
       from Woman's Institute Library of Cookery, Volume 4
• War Cake of 1865
       from Mrs. Wilson's Cook Book (1920)
• Warren's Cake
       from The Century Cook Book (1901)
• Washington Cake
       from Directions for Cookery, in its Various Branches (1840)
• Washington Cake
       from Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
• Wheatless, Eggless, Butterless, Milkless, Sugarless Cake
       from Foods That Will Win the War and How to Cook Them (1918)
• Whipped Cream Cake
       from The White House Cookbook (1887)
• Wholemeal Cake
       from Dr. Allinson's Cookery Book (1915)
• Wild Rose Cake
       from Desserts and Salads (1920)
• Wine Baba
       from Desserts and Salads (1920)
• Wine Glazed Cake
       from Desserts and Salads (1920)
• Yeast Krantz
       from The International Jewish Cook Book (1919)
• Yeast-Raised Cake
       from Mrs. Wilson's Cook Book (1920)
• Yellow Layer Cake
       from Recipes Tried and True (1894)