Recipes > Beverages > Coffee > Vienna Coffee

Vienna Coffee

An especially nice way in which to serve coffee is to combine it with boiled milk and whipped cream. It is then known as Vienna coffee. The accompanying directions are for just 1 cup, as this is prepared a cupful at a time.

Sufficient to serve one.

Ingredients

  • 1/4 cup boiled milk
  • 3 tablespoons whipped cream
  • 1/2 cup hot filtered coffee, or coffee prepared by any method

Instructions

Place the boiled milk in a cup, add the whipped cream, and fill the cup with the hot coffee.

Print

Print recipe/article only

Source

Woman's Institute Library of Cookery, Volume 5.


comments powered by Disqus