Recipes > Desserts > Steamed Figs

Steamed Figs


When figs are steamed until they are soft and then served with plain or whipped cream, they make a delightful dessert. To prepare them in this way, wash the desired number and remove the stems. Place them in a steamer over boiling water and steam them until they are soft. Remove from the stove, allow them to cool, and serve with cream.


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Woman's Institute Library of Cookery, Volume 5.

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