Recipes > Beverages > Red-Raspberry Nectar

Red-Raspberry Nectar

A beverage that is pleasing to the eye, as well as delightful to the taste, can be made by combining red-raspberry juice and lemon juice with the required amount of sugar and water. The juice from canned raspberries may be used for this drink.

Sufficient to serve six.


  • 1/2 cup sugar
  • 2 cups water
  • 1/2 cup lemon juice
  • 1 1/2 cups red raspberry juice


Boil the sugar and water for 2 minutes and allow the sirup to become cool. Then add the fruit juices, strain, and serve over cracked ice.


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Woman's Institute Library of Cookery, Volume 5.

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