Recipes > Preserves & Pickles > Jellies > Raspberry Jelly

Raspberry Jelly

Either black or red raspberries may be used for jelly making. To give jelly made from these fruits a better consistency, a small quantity of green grape, crab-apple, or currant juice should be added. The procedure in this case is the same as for currant jelly.

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Source

Woman's Institute Library of Cookery, Volume 5

Categories

Jellies.