Recipes > Desserts > Icings & Fillings > Butter Icing

Butter Icing

Ingredients

  • 1 tablespoon butter
  • 1 1/2 cups powdered sugar
  • 1 tablespoon cream
  • 1/2 teaspoon vanilla
  • 1 egg white

Instructions

Cream the butter, add the sugar, diluting it with the cream, and add the vanilla. Beat the egg white and add to the mixture, continuing the beating until the mixture is dry and ready to spread.

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Source

Woman's Institute Library of Cookery, Volume 4.


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