Recipes > Beverages > Tea > Black Tea

Black Tea

Ingredients

• 6 teaspoons black tea
• 6 cups boiling water

Instructions

Scald out the pot with freshly boiling water, pour in the tea, add the 6 cupfuls of freshly boiling water, and allow it to stand on the leaves until the tea is strong enough to serve. Then either pour the tea off the leaves and keep it hot or serve at once.

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Source

Woman's Institute Library of Cookery, Volume 2

Categories

Tea.