Recipes > Desserts > Baked Fruit > Baked Apples > Baked Apples

Baked Apples

Ingredients

• 6 medium-sized apples
• 1 lemon
• 3/4 cup sugar
• 1/2 cup water

Instructions

Wipe and core the apples. Put them into a baking dish and place a slice of lemon on the top of each. Make a sirup of the sugar and the water, pour this around the apples, and bake slowly until they can be pierced easily with a fork. Serve hot or cold, with a teaspoonful of jelly on the top of each apple.

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Source

Woman's Institute Library of Cookery, Volume 2

Categories

Baked Apples.