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Books > White House Cookbook (1887) > Preserves & Pickles

White House Cookbook (1887)
Table of Contents

Preserves & Pickles

  • Jams
  • Jellies
  • Marmalades
  • Pickles

  • Brandied Peaches or Pears
  • Canned Corn
  • Canned Fruit Juices
  • Canned Fruits
  • Canned Grapes
  • Canned Peaches
  • Canned Peas
  • Canned Pineapple
  • Canned Plums
  • Canned Pumpkin
  • Canned Quinces
  • Canned Strawberries
  • Canned Tomatoes
  • Dried Preserves
  • New Method of Preserving Fruit
  • Orange Syrup
  • Peach Conserve
  • Pineapple Preserves
  • Preserved Apples (Whole)
  • Preserved Cherries
  • Preserved Cranberries
  • Preserved Egg Plums
  • Preserved Green Tomatoes
  • Preserved Peaches
  • Preserved Pears
  • Preserved Pumpkins
  • Preserved Quinces
  • Preserved Strawberries
  • Preserved Watermelon Rind and Citron
  • Preserving Fruit (New Mode)
  • Spiced Currants
  • Spiced Grapes
  • Strawberry Conserve
  • To Preserve and Dry Greengages
  • To Preserve Berries Whole (Excellent)
  • To Preserve Fruit Without Sugar

Print list only.




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