Tips & Hints > Housekeeping > To Prevent Rust on Knives

To Prevent Rust on Knives

Steel knives which are not in general use may be kept from rusting if they are dipped in a strong solution of soda: one part water to four of soda; then wipe dry, roll in flannel and keep in a dry place.

Print

Print recipe/article only

Source

The White House Cookbook (1887).


comments powered by Disqus