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Menu for 4 Covers

Menu

  • Huitres en Coquille

  • Potage Julienne aux Quenelles

  • Paupiettes de Turbots á la Joinville
  • Cucumbers
  • Pommes d'Auphine

  • Filets Mignons á la Provencale
  • Larded Sweetbread á la Meissoniére

  • Punch au Kirsh

  • Quails Bardés sur Cronstade
  • Lettuce Salad

  • German Asparagus

  • Plombieré aux Fraises

  • Fruits
  • Café
  • Fromage

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Source

The White House Cookbook (1887).


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