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Menu for 4 Covers

Menu

• Huitres en Coquille

• Potage Julienne aux Quenelles

• Paupiettes de Turbots á la Joinville
• Cucumbers
• Pommes d'Auphine

• Filets Mignons á la Provencale
• Larded Sweetbread á la Meissoniére

• Punch au Kirsh

• Quails Bardés sur Cronstade
• Lettuce Salad

• German Asparagus

• Plombieré aux Fraises

• Fruits
• Café
• Fromage

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Source

The White House Cookbook (1887).

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