Recipes > Desserts > Candy > Hoarhound Candy

Hoarhound Candy

Ingredients

• 2 ounces of dried hoarhound
• 1 1/2 pints of water
• 3 1/2 pounds of brown sugar

Instructions

Boil dried hoarhound in water for about half an hour; strain and add brown sugar; boil over a hot fire until sufficiently hard; pour out in flat, well-greased tins and mark into sticks or small squares with a knife as soon as cool enough to retain its shape.

Print recipe/article only | Save to del.icio.us

Source

The White House Cookbook (1887)

Categories

Candy.