Recipes > Desserts > Candy > Currant Drops

Currant Drops

Instructions

Use currant juice instead of water, to moisten a quantity of sugar. Put it in a pan and heat, stirring constantly; be sure not to let it boil; then mix a very little more sugar, let it warm with the rest a moment, then, with a smooth stick, drop on paper.

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Source

The White House Cookbook (1887).