Recipes > Rice, Cereals, Grains > Cracked Wheat
Soak the wheat over night in cold water, about a quart of water to a cup of wheat; cook it as directed for oatmeal; should be thoroughly done. Eaten with sugar and cream.
Print recipe/article only
The White House Cookbook (1887).
Vintage Recipes © 2006-2017 LM Bornath | Hosted by JaguarPC