Recipes > Breads > Biscuits > To Make Nice Biscuit

To Make Nice Biscuit

Instructions

Rub a large spoonful of butter into a quart of risen dough, knead it well, and make it into biscuit, either thick or thin: bake them quickly.

Print recipe/article only | Save to del.icio.us

Source

The Virginia Housewife (1860).


Post a Comment

Your comment will probably need to be approved before it will appear.

Name: (required)

Email Address: (required, will not be published)

URL of your website or blog:

Comments: (you may use HTML tags for style)

Verification (needed to reduce spam):



SEARCH VINTAGE RECIPES

RECIPE CATEGORIES
REFERENCE
SITE INFORMATION
LINKS