Recipes > Salads > Salade Barbe de Capucin

Salade Barbe de Capucin


Carefully pick over and break into convenient pieces the required amount of chicory and place in a salad bowl well rubbed with an onion. Just before serving pour over a French dressing, remembering to be in making it "a spendthrift for oil, a miser for vinegar, a counselor for salt and a madman to stir it all up."


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Twenty-four Little French Dinners (1919).

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