Recipes > Breads > Nut Bread > Nut Bread

Nut Bread

Ingredients

• 1 beaten egg
• 1 1/2 cups sweet milk
• 1 cup light brown sugar
• 1 cup nuts (chop before measuring)
• 4 cups flour
• 4 teaspoons baking powder

Instructions

Let rise 30 minutes. Bake one hour.

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Source

The Suffrage Cook Book (1915).