Recipes > Sauces & Spreads > Horseradish Sauces > Horse Radish Sauce

Horse Radish Sauce

Instructions

Make a plain white sauce and season to taste. When done add 3/4 cup of grated horseradish and 1/2 cup cream.

Very good for meats, especially boiling meat.

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Source

The Suffrage Cook Book (1915).


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