Recipes > Preserves & Pickles > Canned & Preserved Fruit > Heavenly Hash

Heavenly Hash

Ingredients

• 2 boxes red raspberries
• 2 quarts red currants
• 2 quarts cherries
• 1 quart gooseberries
• sugar

Instructions

Stem currants and seed cherries, then measure fruit. To each cup of fruit allow equal amount of sugar. Put the fruit in kettle and add 1/2 cup of water; when it comes to boil add sugar and boil 20 minutes, then put in jelly glasses.

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Source

The Suffrage Cook Book (1915).