Recipes > Pancakes & Waffles > Bread Pancakes > Bread Griddle Cakes

Bread Griddle Cakes

Ingredients

• 1 1/2 cupfuls bread crumbs
• 1 1/2 cupfuls hot milk
• 3 tablespoonfuls fat
• 1 to 2 eggs
• 1/2 cupful flour
• 1/2 teaspoonful salt
• 3 teaspoonfuls baking powder

Instructions

Soak the bread in the hot milk until soft. Add the other ingredients in the order given.

1 cupful of cooked cereal may be used instead of bread crumbs. Rice Griddle Cakes are especially pleasing.

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Source

School and Home Cooking (1920).

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