Recipes > Cheese > Cheese Sandwiches > Roquefort Sandwiches
Mash the Roquefort cheese, adding gradually sufficient melted butter to make a paste. Spread this between slices of buttered bread, press together, trim the crusts, and cut into fingers.
Print recipe/article only | Bookmark this on Delicious
Sandwiches (1912).
Your comment will probably need to be approved before it will appear.
Name: (required)
Email Address: (required, will not be published)
URL of your website or blog:
Comments: (you may use HTML tags for style)
Verification (needed to reduce spam):
Post a Comment
Your comment will probably need to be approved before it will appear.