Recipes > Preserves & Pickles > Pickles > How to Cut Gherkins for a Garnish

How to Cut Gherkins for a Garnish

Instructions

Select small cucumber pickles of uniform size. With a sharp knife cut them, lengthwise, into slices thin as paper, without detaching the slices at one end; then spread out the slices as a fan is spread.

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Source

Salads, Sandwiches, and Chafing-Dish Dainties (1909)

Categories

Pickles.