Recipes > Appetizers > Epicurean Canapés

Epicurean Canapés


Heat a little butter in the blazer; sauté in it some narrow strips of bread and spread them thickly with the mixture used for epicurean sandwiches. Press a pitted olive in the centre of each and serve at once.


Salads, Sandwiches, and Chafing-Dish Dainties (1909).


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