Recipes > Desserts > Cakes > Sponge Cakes > Sponge Cake

Sponge Cake

Ingredients

• 1 cup of sugar
• 1 cup of flour
• 3 eggs
• 1/2 cup of milk
• 1 teaspoonful of baking powder

Instructions

Beat sugar, flour, and eggs altogether fifteen minutes; add milk, and baking powder.

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Notes

Attributed to Mrs. T. H. Linsley.

Source

Recipes Tried and True (1894)

Categories

Sponge Cakes.