Recipes > Breads > Cornbread > Corn Bread

Corn Bread

Ingredients

• 2 cups sweet milk
• 1 egg
• 1 1/2 teacups wheat flour
• 2 teacups Indian meal
• 2 tablespoonfuls sugar
• a little salt
• 4 teaspoonfuls cream tartar put in with flour
• 2 teaspoonfuls soda dissolved in warm water; add this last

Instructions

Bake in gem pans in a quick oven.

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Notes

Attributed to Mrs. C. H. Williams.

Source

Recipes Tried and True (1894)

Categories

Cornbread.