Recipes > Desserts > Cakes > Blackberry Jam Cake

Blackberry Jam Cake

Ingredients

• 2/3 cup of butter
• 1 full cup of brown sugar
• 1 cup of blackberry jam
• 1/2 cup of sweet milk
• 3 eggs
• 2 cups of flour
• 2 teaspoons of baking powder
• 1 teaspoon of cinnamon
• 1 teaspoon of allspice
• 1/2 teaspoon of cloves
• 1/4 cup of chopped citron
• 1 cup of either walnuts or hickory nuts
• vanilla flavoring

Instructions

Bake in layers and fill between with either frosting or fig paste.

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Notes

Attributed to Ozella Seffner.

Source

Recipes Tried and True (1894)

Categories

Cakes.