Recipes > Preserves & Pickles > Canned & Preserved Fruit > Canned & Preserved Grapes > To Preserve Grapes

To Preserve Grapes

Instructions

Take your fairest white Grapes and pick them from the stalks, then stone them carefully, and save the Juice, then take a pound of Grapes, a pound of fine Sugar, and a pint of water wherein sliced Pippins have been boiled, strain that water, and with your Sugar and that make a Syrup, when it is well scummed put in your Grapes, and boil them very fast, and when you see they are as clear as glass, and that the Syrup will jelly, put them into Glasses.

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Source

The Queen-like Closet or Rich Cabinet (1672).