Recipes > Preserves & Pickles > Canned & Preserved Fruit > To Preserve Bullace as Green as Grass

To Preserve Bullace as Green as Grass

Instructions

Take them fresh gathered, and prick them in several places, scald them as you do your green Peaches, then take their weight in fine sugar, and make a Syrup with a little water, then put in your Bullace, and boil them till they be very clear, and the Syrup very thick.

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Source

The Queen-like Closet or Rich Cabinet (1672).