Recipes > Miscellaneous Recipes > To Make a Caudle for a Sick Body Both Pleasant and Comfortable

To Make a Caudle for a Sick Body Both Pleasant and Comfortable

Instructions

Take a quart of white Wine, and boil it a while with a Blade of large Mace, and a little whole Cinamon, then take four Ounces of sweet Almonds blanched and beaten with a little Rosewater, then strain your Almonds with the Wine, and set it over the fire again, and when it is scalding hot, put in the Yolks of four Eggs, and as much Sugar as you think fit.

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Source

The Queen-like Closet or Rich Cabinet (1672).


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