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To Dry Pears or Pippins without Sugar

Instructions

Take of the fairest and lay them in sweetwort two or three days, then lay them in a broad preserving Pan of earth, and bake them, but let the Oven be but gently hot, then lay them upon lattice Sieves and set them into a warm Oven, and turn them twice a day till they are dry.

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Source

The Queen-like Closet or Rich Cabinet (1672).


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