Recipes > Desserts > Puddings > Oatmeal Pudding

Oatmeal Pudding


Take the biggest Oatmeal and steep it in warm Cream one night, then put in some sweet herbs minced small, the yolks of Eggs, Sugar, Spice, Rosewater and a little Salt, with some Marrow, then Butter a Cloth, and boil it well, and serve it in with Rosewater, Butter and Sugar.


Print recipe/article only


The Queen-like Closet or Rich Cabinet (1672).

comments powered by Disqus