Recipes > Miscellaneous Recipes > Furmity

Furmity

Instructions

Take some new Milk or Cream, and boil it with whole Spice, then put in your Wheat or Pearl Barley boiled very tender in several Waters, when it hath boiled a while, thicken it with the yolks of Eggs well beaten, and sweeten it with Sugar, then serve it in with fine Sugar on the Brims of the Dish.

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Source

The Queen-like Closet or Rich Cabinet (1672).


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