Recipes > Soup > Semolina Soup

Semolina Soup

Ingredients

  • 3 pints water
  • 1 carrot
  • 1 turnip
  • 1 onion
  • 2 potatoes
  • 1 tablespoon raw semolina
  • 3/4 teaspoon salt
  • a little pepper

Instructions

Slice the vegetables and boil them in the water for about an hour, rub through a wire sieve, replace in the saucepan, add seasoning and shake in the semolina gradually. Boil for ten minutes, stirring all the time.

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Source

New Vegetarian Dishes (1892).


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