Recipes > Pancakes & Waffles > Royal Hot Griddle Cakes

Royal Hot Griddle Cakes

Ingredients

  • 2 cups flour
  • 1/2 teaspoon salt
  • 5 teaspoons Royal Baking Powder
  • 1 1/2 cups milk
  • 2 tablespoons shortening

Instructions

Mix and sift dry ingredients; add milk and melted shortening; beat well. Bake on slightly greased hot griddle.

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Source

The New Royal Cook Book (1920).


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