Recipes > Desserts > Candy > Molasses Candy > Pulled Molasses Candy

Pulled Molasses Candy


  • 1 cup molasses
  • 2 cups brown sugar
  • 1 cup water
  • 3 tablespoons vinegar
  • 3 tablespoons butter


Put molasses, sugar, water and vinegar into saucepan and stir; boil until very brittle when dropped into cold water; add butter and pour on buttered platter. When cool enough to handle, butter hands and pull until light brown. Pull into oblong strips and cut with scissors.


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The New Royal Cook Book (1920).

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