Recipes > Beverages > Ginger Beer

Ginger Beer

Ingredients

• 1/4 pound white ginger
• 2 ounces cream tartar
• 2 pounds white sugar
• juice of 2 lemons
• 3 gallons of hot water

Instructions

Boil one hour, cork while hot.

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Notes

Attributed to Mrs. Duncan Laurie.

Source

My Pet Recipes, Tried and True (1900).

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