Recipes > Sauces & Spreads > Tomato Sauces > Tomato Sauce

Tomato Sauce

Ingredients

  • 1/2 can of tomato soup
  • 1/2 cup of water
  • 2 level tablespoons of cornstarch

Instructions

Place tomato soup in a saucepan and add water and cornstarch. Stir to dissolve the starch and then bring to a boil and cook for five minutes.

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Source

Mrs. Wilson's Cook Book (1920).


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