Recipes > Salads > Egg Salads > Egg Salad

Egg Salad

Ingredients

  • 1 head of lettuce
  • 1 onion
  • 1 green pepper, chopped very fine
  • 1 cooked carrot, diced
  • 1 cup of mayonnaise
  • 4 hard-boiled eggs
  • paprika

Instructions

Shred lettuce very fine and then place in a bowl and add onion, green pepper, carrot, and mayonnaise. Mix and then garnish with hard-boiled eggs, cut in slices. Dust with paprika.

Source

Mrs. Wilson's Cook Book (1920).

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