Recipes > Sauces & Spreads > Dessert Sauces > Chocolate Sauces > Chocolate Sauce

Chocolate Sauce

Ingredients

  • 1/2 cup of sugar
  • 1 cup of water
  • 7 level tablespoons of chocolate
  • 2 level tablespoons of cornstarch

Instructions

Dissolve the starch and chocolate in the sugar and water and bring to a boil. Cook for five minutes.

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Source

Mrs. Wilson's Cook Book (1920).


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