Recipes > Desserts > Icings & Fillings > Chocolate Icings & Fillings > Chocolate Butter Cream

Chocolate Butter Cream

Ingredients

• 2 ounces of butter
• 2 1/2 cups of XXXX sugar
• 3/4 cup of cocoa
• 1/2 teaspoon cinnamon
• 1 teaspoon of vanilla
• 4 tablespoonfuls of boiling coffee

Instructions

Place butter in a bowl and beat to a cream. Add sugar, cocoa, cinnamon, vanilla, and boiling coffee. Beat to a smooth cream and then spread on the cake.

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Source

Mrs. Wilson's Cook Book (1920).