Recipes > Sauces & Spreads > Celery Sauces > Celery Sauce

Celery Sauce

Ingredients

  • 1 cup of thick cream sauce
  • 1 cup of finely diced celery, parboiled until tender
  • 1 teaspoon of salt
  • 1/2 teaspoon of paprika

Instructions

Blend well.

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Source

Mrs. Wilson's Cook Book (1920).


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