Recipes > Sauces & Spreads > Port Wine Sauce for Game

Port Wine Sauce for Game

Ingredients

  • 1/2 a tumbler of currant jelly
  • 1/2 a tumbler of port wine
  • 1/2 a tumbler of stock
  • 1/2 a teaspoonful of salt
  • 2 tablespoonfuls of lemon juice
  • 4 cloves
  • a speck of cayenne

Instructions

Simmer the cloves and stock together for half an hour. Strain on the other ingredients, and let all melt together.

Part of the gravy from the game may be added to it.

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Source

Miss Parloa's New Cook Book.


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