Recipes > Desserts > Puddings > Cottage Puddings > Cottage Pudding

Cottage Pudding

Ingredients

  • 2 pounds of potatoes, boiled, peeled, and mashed
  • 1 pint of milk
  • 3 eggs
  • 2 ounces of sugar

Instructions

Bake it three quarters of an hour.

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Source

The Lady's Own Cookery Book (1844).


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