Recipes > Breads > Bath Breakfast Cakes

Bath Breakfast Cakes

Ingredients

  • 1 pint of thin cream
  • 2 eggs
  • 3 spoonfuls of yest
  • a little salt
  • 1/2 pound of flour

Instructions

Mix all well together. Let it stand to rise before you put it in the oven. The cakes must be baked on tins.

Source

The Lady's Own Cookery Book (1844).

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