Recipes > Seafood > Fish (General),Recipes > Sandwiches > Fish Sandwiches
Spread one piece of bread with any kind of cold fish that has been shredded and mixed with tartar sauce. Then put a lettuce leaf on that and then a slice of hard-boiled egg that has been dipped in tartar sauce. Cover with a slice of buttered bread.
The International Jewish Cook Book (1919).
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